I’ve been in the business of hospitality over 14 years and I can say with certainty, no shift is remotely reminiscent of another. On the surface, it’s true that serving people lunch or dinner is a constant, however, every person that walks through the doors of our restaurant has come from a different place and has …
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Great morning with Mason Street Grill on WITI-TV FOX 6 News! Check out the clip below to learn about Chef Mark Weber's Dirty Charred Steak.
Dirty Char #Steak on FOX 6 Wake Up with Chef Weber and our GM Eric Grimm this morning.
Scottnjen Bresnahan I have never tried to do it but I have seen it done... in theory it should make a fantastic steak.. the hot coals will seal the juices in..
April 23, 2015 at 6:00 pm
Gary P. Colorez Old school!
April 22, 2015 at 7:48 pm
Janet Krueger-Kosmatka Damn that place is good
April 22, 2015 at 8:00 pm
Sandy Harris I will be there on Friday...are you going?
April 22, 2015 at 6:39 pm
Manuel Carlos-garcia Yes I have and is the best
April 22, 2015 at 12:32 pm
Todd Briscoe I only make caveman steaks. Just a couple new york strips and some lump charcoal. No space means little flare ups.
April 23, 2015 at 7:13 pm
Robertomundo Salmon Scottnjen Bresnahan
April 23, 2015 at 5:40 pm
Mason Street Grill added 3 new photos.
Some pics from our appearance this morning on FOX 6 Wake Up where Chef Weber demonstrated his dirty char steak he'll be making for this Friday's Kendall-Jackson Wine Dinner!
Christopher Williams those wine dinners have always gotten the best of me, they vandalize the dish pit and fill up all of the glass racks.
those wine dinners are gonna pay!
April 22, 2015 at 9:32 am1
This guy, our bartender, Joe is guest-bartending at the Art Museum's #MAMAfterDark tonight!
Make sure you say Hi!