Paired with Caymus “Special Selection” Cabernet Sauvignon, 2009
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This guy, our bartender, Joe is guest-bartending at the Art Museum's #MAMAfterDark tonight!
Make sure you say Hi!
ESPN Milwaukee added 3 new photos.
"Alex & Drew with Needles at Noon" welcome our friends from Mason Street Grill for "Free Food Friday." You can find info on the April 24 Kendall-Jackson wine dinner at masonstreetgrill.com.
Join us Friday, April 24th for our Kendal Jackson Wine Dinner featuring a special, five-course dinner prepared by Executive Chef, Mark Weber.
See the full menu at the event link. Tickets are $89 per person. Call 414.298.3131 to RSVP today.
When Mason Street Grill puts their drink list on an iPad I'm pretty certain they weren't expecting me to do this. (Carnevor)
Mason Street Grill shared Marcus Restaurant Group's video.
Chef Weber visited Lakefront Brewery to select Eastside Dark as this month's Straight To Your Plate ingredient.
Check out what he made with it!
Andrea Houtz I had this last night and this dish is AMAZING. I can't wait to go back. Please keep this on the menu!
April 12, 2015 at 7:03 pm1